Cooking the Italian Way: Revised and Expanded to Include...

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Cooking the Italian Way: Revised and...

Cooking the Italian Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes

Alphonse Bisignano

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Որքա՞ն է ձեզ դուր եկել այս գիրքը:

Ինչպիսի՞ն է բեռնված ֆայլի որակը:

Բեռնեք գիրքը` գնահատելու դրա որակը

Ինչպիսի՞ն է բեռնված ֆայլերի որակը:

Introduces the land, people, and regional cooking of Italy and includes recipes for such dishes as Minestrone soup, spaghetti with meat sauce, and chicken cacciatore.

Կատեգորիաներ:

Cookbooks, Food & Wine

Տարի:

2001

Հրատարակում:

Rev Exp

Հրատարակչություն:

Lerner Publications

Լեզու:

english

Էջեր:

73

ISBN 10:

0822541130

ISBN 13:

9780822541134

Սերիաներ:

Easy Menu Ethnic Cookbooks

Ֆայլ:

PDF, 8.51 MB

IPFS:

,

english, 2001

Կարդալ Առցանց

Ներբեռնել (pdf, 8.51 MB)

Փոխարկումը դեպի կատարվում է

Փոխարկումը դեպի ձախողվել է

Ձեզ կարող է հետաքրքրել

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